SCRAMBLE

Posted On December 22, 2010

Filed under Savoury, Snacks

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When Mom makes this, she uses about ½ cup Worcestershire sauce. Check it out.

In this recipe everything is approximate

2 pounds of salted nuts

12 ounce package Shreddies

10.5 ounce package Rice Squares

10.5 ounce package Cheerios

5.5 ounce package of pretzel thins

4.5 ounce can pretzel bits

2 cups salad oil

2 Tbsp. Worcestershire Sauce

1 Tbsp. garlic salt

1 Tbsp. seasoned salt

Put this in a large roaster (I use both the lid and the base separately), and mix well. Then into a 250F oven for about 2 hours. This should be stirred about every 20 minutes or so.